Chocolate Frosted Rice Krispie Treats (Dairy and Gluten-Free)

OK.  I realize these are not “real food” but they are simple, frugal and allergen-free!  Besides, I used Organic Rice Puffs ($1.63 per bag through subscribe and save on Amazon!).  That counts for something, right?

In my eyes, these are a great alternative to cake or cupcakes.  For me, cake is nothing but a vehicle for frosting.  Don’t get me wrong, I like Rice Krispie treats, but frosting Rice Krispie treats turn them into something special.

One of my goals as a Mom, is making sure Bella never feels left out and has alternatives to fun food.  Because these are so quick to throw together, I can make them at the last minute before running out to a birthday party or special event.  This ensures Bella has something special too.

Ingredients:

  • 2 Tbsp Soy-Free Earth Balance or your favorite butter alternative
  • 7 Cups Miniature Marshmallows
  • 6 Cups Rice Krispies
  • 1 Can Dairy-Free, Gluten-Free Frosting (I used Pillsbury which is dairy and wheat-free but not certified gluten-free and contains soy)

Directions:

1.  Grease a 9 x 13 pan.

2. In a large saucepan, melt margarine over low heat and add marshmallows.  Stir until completely melted.

3. Remove from heat and add cereal, stirring to coat evenly.

4. Scoop into prepared pan and press into pan with greased fingers.

5.  Frost and enjoy!

You might also like Dairy-Free Caramel Sauce/Dip and Wheat-Free, Dairy-Free and Egg-Free Chocolate Fudge Cake.


This post is part of Full Plate Thursday, It’s a Keeper Thursdays, Strut Your Stuff, Thrilling Thursday, Recipe Swap Thursday, Frugal Food Thursday, Food Trip Friday, Friday Potluck, Foodie Friday, Friday Favorites, Fresh Bites Friday, Show and Tell Friday, Allergy Friendly Friday, I’m Lovin It Fridays!, Fun with Food Friday, Fight Back Friday, Fat Camp Friday, Foodie Friday, Fresh, Clean and Pure Friday, GCC Recipe Swap, Food on Friday, Sweet Tooth Friday, Friday Food Linky, Food Trip Friday, Friday Potluck, Foodie Friday, Friday Favorites, Fresh Bites Friday, Show and Tell Friday, Allergy Friendly Friday, I’m Lovin It Fridays!, Fun with Food Friday, Fight Back Friday, Fat Camp Friday, Foodie Friday, Fresh, Clean and Pure Friday, GCC Recipe Swap, Food on Friday, Sweet Tooth Friday, Friday Food Linky, Melt in Your Mouth Mondays, My Meatless Mondays, Mangia Monday, Meatless Mondays, Made By You Monday, Just Another Meatless Monday, Make a Food”e” Friend, Mingle Monday, Tasty Tuesday Parade of Foods, Slightly Indulgent Tuesday, Tasty Tuesdays, Domestically Divine, {TITUS2}SDAYS, Delicious Dishes, Tuesdays at the Table, Tempt My Tummy Tuesday, Tuesday Night Supper Club and Sweets For A Saturday

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29 Responses to “Chocolate Frosted Rice Krispie Treats (Dairy and Gluten-Free)”

  1. Laurie says:

    “cake is nothing but a vehicle for frosting”. AMEN!

  2. I love rice krispie bars, especially when they are covered in chocolate frosting.

    I’d like to invite you to share this recipe on my weekly link-up, Sweet Tooth Friday. http://alli-n-son.com/2011/05/26/lemon-chocolate-cupcakes/

  3. Ann Kroeker says:

    Somebody brought the standard version of these to a picnic, so I was just thinking about them this past week. Yours look great–thanks for linking this yumminess to Food on Fridays. 🙂

  4. Bridget says:

    Great recipe. Thanks for the printer friendly version.

  5. Clarissa says:

    A perfect treat to my kids!The kids love ’em!

    http://ties-bonding.blogspot.com/2011/05/my-kids-bento.html

    Happy FTF!

  6. Jellybelly says:

    Rice crispies were my favorite when I was little. I’ve never tried chocolate covered ones though. They look super yummy!

  7. Why aren’t they real! They look really delicious! Thanks so much for sharing on Momtrends this week. Happy Memorial Day!

  8. angie says:

    yummy love them they sound like a great afternoon treat come see me at http://shopannies.blogspot.com

  9. Miz Helen says:

    Hi Nancy,
    Now which one of us wouldn’t just love this special treat. It just looks delicious! Thanks for sharing with Full Plate Thursday and come back soon!

  10. Amy says:

    These are real food to me! LOL anything topped with chocolate is, anyway. As you said, they are a wonderful alternative to cakes and cookies. 🙂 Thanks for sharing and have a wonderful weekend.

    Amy
    http://utry.it

  11. cheerful says:

    sounds really yummy…my kids will love this! thanks for sharing your recipe and you’re a great mum! have a great weekend! –PinayMum – Mommy’s Life Around…

  12. Miranda says:

    Why have I never thought of frosting rice krispies? Yummy! Thanks for sharing this at Fat Camp Friday this weekend. Enjoy your weekend, see you next week!

  13. Hey! I host a blog hop and would LOVE it if you came over and linked up! Here’s the link 🙂 http://thesweetdetail.blogspot.com/search/label/Savory%20Sunday

  14. christy says:

    saying rice krispie treats aren’t real food is like declaring there is no santa claus 🙂 this is a great alternative to what is a national treasure! thank you for sharing with tuesday night supper club!

  15. Dee Wolters says:

    Make your own frosting too.

    Basic recipe is powdered sugar, shortetning, cocoa for chocolate, liquid. So easy and you can sub ingrediants that fit your child’s allergy profile.

    • Nancy says:

      Yes. Homemade frosting is easy and yummy. Sometimes I am so late I don’t even have time for that! Pathetic, I know. 🙁

  16. You saved the day again Nancy. My daughter is finally looking at the food her friends are eating and want the same.
    Thank you for your treasure trove of recipes!